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---------- Recipe via Meal-Master (tm) v8.02 Title: HONEY AND LEMON BALM TEA BISCUITS Categories: Breads, Herbs Yield: 1 servings 1 c Butter 1 c Honey 3 Eggs 3 c Flour 3 ts Baking powder 1 tb Milk 2 ts Lemon juice -OR- lemon flavoring 4 Sprigs fresh lemon balm -- chopped Thoroughly cream the butter and honey. Add eggs and beat well. Add the dry ingredients, then the milk, flavoring, and lemon balm. Drop by spoonfuls on an ungreased baking sheet and bake 8 to 10 minutes at 375 F. ----- Plain Text Version of This Recipe for Printing or Saving | |
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