*  Exported from  MasterCook  *
 
                     BAKING POWDER BISCUITS (DIABETIC)
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Diabetic                         Cakes
                 Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Flour
    3       tb           Baking Powder
    1       t            Salt
    4       tb           Shortening
      3/4   c            Milk, SKIM
 
   Mix flour, baking powder, and salt together. Cut in
   the shortening until it is evenly mixed with the dry
   ingredients. Then ADD, Milk, mixing well.
   
   Then Knead for a a 1/2 minute and roll out to about
   1-1/2 inch in thickness. Cut with a Biscuit cutter.
   Place the biscuits 1-1/2 inches apart on a greased
   baking sheet. The BRUSH with the Milk and BAKE at 450F
   oven degrees 10-12 minutes
   
   One biscuit may be Exchanged for:  1 bread exchange or
   1 fat exchange.
  
 
 
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