---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Dill Biscuits
  Categories: Breads
       Yield: 6 Servings
  
     1/4 c  Butter or margarine; melted
       1 tb Onion; finely chopped
       1 ts Dill weed
      10 oz Refrigerated buttermilk bisc
  
   Recipe by: TASTE OF HOME DEC/JAN 1996 In a bowl,
   combine butter, onion and dill. cut biscuits in half
   lengthwise; toss in butter mixture. Arrange in a
   single layer in an ungreased 9 square baking pan.
   Bake at 450 degrees for 8-10 minutes.
   
   Serve with Broccoli in Herbed Butter and Pork
   Stroganoff for a meal for your family for $1.15 a
   plate.
  
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