---------- Recipe via Meal-Master (tm) v8.01
       Title: Drop Biscuits
  Categories: Breads
       Yield: 4 servings
   2 3/4 c  Flour                           1 1/4 c  Milk
       4 ts Baking powder                       1 ts Salt
       6 tb Shortening                     
   Sift flour, measure, and sift with baking powder and salt.  Cut in
   shortening.  Add milk, stirring sufficiently to blend well.  Drop by
   teaspoonfuls onto well-oiled baking sheet.  Bake in hot oven (450ø F) about
   12 minutes.  These biscuits may be split, buttered, and used with various
   fruits as the basis for an emergency shortcake. 14 servings. The Household
   Searchlight - 1941