---------- Recipe via Meal-Master (tm) v8.04
  Categories: Breads
       Yield: 4 servings
       2 c  Flour
       2 ts Sugar
       4 ts Baking Powder
     1/2 ts Salt
     1/2 ts Cream of tartar
     1/2 c  Shortening
     2/3 c  Milk
   Mix dry ingredients and add shortening, cut it into
   dry mixture with pastry blender until mealy. Make well
   in mixture and add milk, stir to blend. Put out on
   pastry board and knead 8 times. Roll out and cut with
   cookie cutter. Place on cookie sheet and bake at 4oo
   degree oven for 12 minutes.