*  Exported from  MasterCook  *
 
                             Easy Tea Biscuits
 
 Recipe By     : Spectator, Nov. 18/92
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          All-purpose flour
    3      teaspoons     Baking powder
      3/4  teaspoon      Salt
    6      tablespoons   Shortening
    1      cup           Milk
 
 Preheat oven to 400F.  Combine flour, baking powder, and salt in a bowl.
 Cut in shortening using a pastry blender, 2 knives or a fork until mixture
 is crumbly.  Add milk.  Stir with fork just enough to moisten dry
 ingredients.  Drop dough from a Tablespoon onto ungreased baking sheet.
 Bake for 10-12 minutes til lightly browned.
 
 From the Spectator, Nov. 18/92
 
 
                    
 
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