*  Exported from  MasterCook  *
 
                               WHEATEN BREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       c            Flour, whole wheat
    1       c            Flour, all purpose
    1       t            Baking soda
      1/2   ts           Salt
      1/2   ts           Nutmeg, grated
    2       c            Buttermilk
    1       t            Orange rind, grated
 
   In large bowl, stir together whole wheat and
   all-purpose flours, baking soda, salt and nutmeg. Make
   a well in centre; add buttermilk and orange rind. Mix
   just until dough is soft but not sticky. Turn dough
   out onto lightly floured surface.  Knead 10 times. Put
   dough into greased 8 x 4 in (1.5 L) loaf pan. Bake in
   350F (180C) oven 20 minutes. Reduce temperature to
   300F (150C); bake 25 to 30 minutes longer or until a
   cake tester inserted in centre of loaf comes out
   clean. Turn out onto wire rack.
  
 
 
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