*  Exported from  MasterCook II  *
 
                               Herb Dumplings
 
 Recipe By     : Family Recipe
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Dumplings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          flour -- sift well
    1      tablespoon    baking powder
      1/2  teaspoon      dried thyme -- crushed
      3/4  teaspoon      salt
      3/4  cup           sour cream
      3/4  cup           milk
    2      tablespoons   oil
 
 In a mixing bowl stir together dry ingredients. In another bowl 
 combine sour cream, milk, and oil. Combine the flour mixture with the 
 sour cream mixture. Stir just until all the dry ingredients are 
 thoroughly moistened. Drop the dumplings from a tablespoon to make 8 
 mounds atop the bubbling soup or stew. Reduce the heat, cover, and 
 simmer the dumplings for about 15 minutes. Do not lift cover. Makes 8 
 dumplings.
 
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