*  Exported from  MasterCook  *
 
                                  Foccacia
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Pizza dough
    2       oz           Olive oil
    1       pn           Salt
    1       oz           Garlic -- minced
    1 1/2   oz           Kalamata olives -- pitted
                         And chopped
    1       pn           Rosemary -- chopped
 
   Roll out pizza dough flat without a rim, approximately
   10-inch circle. Cover entire surface with oil. Evenly
   spread garlic and olives across dough. Sprinkle
   rosemary and salt. Bake in oven on pizza stone until
   golden brown. Allow to cool and serve.
   
   Recipe By     : Cucina! Cucina!
   
   From: “Dax C. Davis” <dax@airmail.Net>date: Sat, 13
   Jul 1996 07:12:31 -0500
  
 
 
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