---------- Recipe via Meal-Master (tm) v8.04
  
       Title: IRISH BREAD
  Categories: Breads
       Yield: 1 servings
  
     1/4 lb Butter
   2 1/2 ts Baking powder
     1/2 c  Sugar
     1/4 ts Salt
       2    Eggs
       1 c  Milk
   2 1/2 c  Flour
       1 c  Raisins
  
   Cream butter and sugar. Mix flour, salt, baking
   powder, and add to butter mixture alternately with
   milk. Add raisins. Pour into 8 X 8 pan. Bake at 350
   degrees one hour. Mrs. Bernard Mahon
  
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