*  Exported from  MasterCook  *
 
                           Parmesan Bread Sticks
 
 Recipe By     : Mr. Food, Pizza 1-2-3
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Frozen Bread Dough
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  c             egg whites
    1      lb            Frozen Bread Dough -- * see note
      1/4  c             fat-free parmesan cheese
    1      tbsp          garlic powder
 
 Preheat oven to 450. Prepare baking sheets with cooking spray; set aside. Pour
 egg whites into a 9 x 13 pan. In another 9 x 13 pan sprinkle with parmesan
 cheese and garlic powder. Divide dough into 16 pieces and shape each piece
 into a ball. On lightly floured surface, roll each ball into a rope, 12 long.
 Dip rope in egg whites, then into the parmesan cheese mixture, coating evenly.
 Gently twist each rope several times to create a spiraled look, then lay bread
 sticks on prepared baking sheets, 2 apart. Bake for 12 mintues, or until
 crisp and golden brown. 
 
 
 
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 NOTES : Let dough thaw at room temperature about 1 1/2 hours.