*  Exported from  MasterCook  *
 
                      Chocolate Chip Banana Nut Bread
 
 Recipe By     :   Karen Rogers
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bread Quick                      Chocolate
                 Fruit                            Nuts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           butter
    1      cup           sugar
    2      large         eggs
    1      cup-ripe      bananas , mashed
    1 3/8  cups          buttermilk
    1      teaspoon      vanilla
    1 1/2  cups          flour
      1/2  teaspoon      salt
      2/3  teaspoon      baking soda
    1      cup           semi-sweet mini chocolate morsels
    1      cup           nuts , chopped
 
 In a large mixing bowl, cream the butter and sugar until light and
 fluffy. Blend in eggs, bananas, buttermilk, and vanilla. Mix in dry 
 ingredients just until blended, then stir in chocolate chips and 
 nuts, do this by hand. Pour the batter into 2 greased floaf pans
 Bake in preheated oven at 350* for 45 to 50 minutes until golden 
 brown or until a toothpick inserted in the center comes out clean.
  Makes and this makes great muffins.
 
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