MMMMM----- Meal-Master Recipe via Home Cookin 2.8
       Title: Banana Pecan Bread
  Categories: Home Cookin,
       Yield: 4
       1    1/2 pound loaf:
       1    1/2 cup (6 ounce)
            all-purpose flour
     2/3 c  sugar
       1 ts baking powder
     1/2 ts baking soda
     1/2 ts salt
     1/3 c  vegetable oil
       2 x  large eggs, lightly beaten
     1/4 c  dairy sour cream
       1 ts vanilla
            When beep sounds, add:
     2/3 c  mashed banana
     1/3 c  finely chopped pecans
   Leavened with Baking Powder
   Requires a bread machine
   Into baking pan measure flour, sugar, baking powder, soda, and
   Add oil, eggs, sour cream, and vanilla.
   Insert pan securely into unit
   Close lid.
   Select “CAKE” setting; press “START”
   When beep sounds, after about 5 minutes, add mashed banana and
   nuts. Press “START: again.
   The ”COMPLETE" light will flash when cake is done.
   This recipe is from the Zojirushi book for the 1 1/2 pound
   vertical machine.