*  Exported from  MasterCook  *
 
                               Flour Tortilla
 
 Recipe By     :
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Mexican                          Tortilla
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       c            All-purpose flour
    2       tb           Lard (yes, lard. Shortening
                         -doesn't work as well)
      1/2   c            Warm Milk
    1       tb           Baking powder
    1       t            Salt
 
   FLOUR TORTILLA      Mix all the dry ingredients and sift.      Mix in
 lard.      Add warm (not hot) milk gradually, knead til smooth.      Cut
 into pieces.      Roll out paper thin into round shape.      Cook on hot
 griddle until lightly browned and “spotted”.
 
 
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