MMMMM-----Meal-Master - formatted by MMCONV  2.00
 
      Title: Hawaiian  Bread
 Categories: Breads
   Servings: 1
 
   6 1/2    to 7 c. flour
     2/3 c  sugar
     3/4 c  instant potato flakes
       1 ts salt
     1/2 ts ginger
       2 ts vanilla
       2 pk dry yeast
       1 c  milk
     1/2 c  water
     1/2 c  oleo
       1 c  pineapple juice
       3    eggs
 
 Mix together 3 cups flour, potato flakes, sugar, salt, ginger and yeast. 
 Heat milk, water and oleo to 120 degrees.  Add to dry ingredients and
 beat on low speed 4 minutes.  Addjuice, eggs and vanilla and then flour
 until it leaves the side of the bowl.  Knead, adding more flour as
 needed. Place in greased bowl and let rise until double, 1 1/2 hours. 
 Divide into 3 loaves.  Place in round greased pie pans (deep).  Let rise
 until double.  Bake at 375 degrees for 30 to 35 minutes. 
 
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