MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: CHEESE BREAD
  Categories: Breadmaker, Dairy, Brunch
       Yield: 16 servings
  
            -Dee Penrod FGGT98B
       1 pk (5/16-oz) yeast
   1 1/2 c  50/50 flour
     1/2 c  Bread flour
       3 tb Parmesan cheese;grated
       2 tb Sugar
       1 tb Dry milk
       1 ts Salt
       1 tb Margarine
     7/8 c  Water
  
   MAKES DELICIOUS HAM SANDWICHES EXPERIMENT W/DIFFERENT CHEESES PP Put
   all ingredients, in order given, into the bread pan, select WHITE
   bread, and push Start. NOTE: Needless to say, this bread makes
   terrific ham sandwiches. Serve hot with Dijon mustard. Make cheese
   bread with Parmesan, then experiment with cheddar, Monterey Jack, or
   Romano. They are all delicious.PPMakes 1 loaf, 8 slices. Each slice:
   145 calories; 2 gm dietary fiber, less than 1 gm soluble fiber; 26 gm
   carbohydrates; 5 gm protein; 3 gm fat (17% calories from fat); 3 mg
   cholesterol; 67 mg sodium; 51 mg calcium.
  
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