*  Exported from  MasterCook II  *
 
                            Ham And Cheese Bread
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  teaspoons     Active dry yeast
    2 1/2  teaspoons     Sugar
    3      tablespoons   Chopped ham pieces
      1/4  cup           Grated Swiss cheese
    5      teaspoons     Dehydrated minced onion
      1/2  cup           Grated Cheddar cheese
    1      teaspoon      Paprika
    5      teaspoons     Grated Parmesan cheese
      1/2  teaspoon      Dry mustard
      1/4  teaspoon      Salt
    1 3/4  cups          Bread flour
    5      teaspoons     Butter
    4 1/2  ounces        Warm milk
 
 For Panasonic/National machines, use 3 teaspoons of yeast for 1 1/2 pound 
 loaf.  The top of this bread may fall during baking due to the high liquid 
 content. Use light crust setting, as crust will be somewhat darker than 
 usual, due to cheese in the recipe.
 
 
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