![]() |
Welcome to RecipeSource!RecipeSource is the new home of
SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. |
* Exported from MasterCook *
BARB'S CORN BREAD
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Breads Muffins
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****
1 box Jiffy corn muffin mix
1 egg
1 cn creamed corn -- 15 ounces
3 TB butter -- melted
1/2 c sugar
Mix all ingredients. Bake in greased 9 X 13 pan or 18
muffin cups for 20 to
25 minutes at 350.
Recipe By : Barb
From: Barb <domestic-Goddess@worldnet.Adate: Tue, 29
Oct 1996 14:36:27 +0000
- - - - - - - - - - - - - - - - - -
Plain Text Version of This Recipe for Printing or Saving | |
|
Copyright ©1995-2000 SOAR. ©2001-2011 RecipeSource. All Rights Reserved. All trademarks are the property of their respective owners. |