*  Exported from  MasterCook  *
 
                           Corn Bread - Churchill
 
 Recipe By     : Pat.Churchill@bbs.actrix.gen.nz
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Bread Machine                    Low Fat
                 Bread Mailing List               Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  Tsp           Active Dry Yeast
    1 3/4  C             Cornmeal -- fine ground
      1/8  C             Gluten Flour, 100%
           Pinch         Ascorbic Acid
    1      Tbsp          Skim Dry Milk -- powder
    1      Tbsp          Sugar
    1      Tsp           Salt
    1      Tbsp          Butter Or Margarine
  200      Ml            Water
 
 Makes nice crisp toast.
 
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