*  Exported from  MasterCook  *
 
                          CORNBREAD (CHEF DU JOUR)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 *****  NONE  *****
 
     1 1/3 c  all-purpose flour
         1 c  plus 2 tablespoons corn
   :          flour
       2/3 c  sugar
         5 ts baking powder
       1/2 ts salt
     1 1/3 c  milk
         5 TB butter, -- melted
         1 ts bacon grease
         1    extra-large egg, -- beaten
   
   Pre-heat the oven to 350 degrees. In a large bowl stir
   together the flours, sugar, baking powder, and salt.
   In another bowl mix together the milk, butter, bacon
   grease, and egg. Add the dry ingredients to the wet
   and mix until all lumps are dissolved. Pour the
   mixture into an 8 x 8-inch baking pan and bake until
   golden brown, about 50 to 60 minutes.
   
   Yield: 9 servings
   
   Recipe By     :CHEF DU JOUR CHEF JIMMY BANNOS SHOW
   #DJ9156
   
   From: Meg Antczak <meginny@frontiernet.
  
 
 
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