*  Exported from  MasterCook  *
 
                             HONEY BACON BREAD
 
 Recipe By     : 
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Breadmaker                       Brunch
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -C HAROLD QUINN (FPHK52A)
    2       ts           Yeast
    5       ts           Gluten
    3 1/2   c            Wheat flour
      1/2   c            Honey
    3       tb           Soft butter
    1 1/4   ts           Salt
      1/2   c            Soft bacon bits*
    1 1/4   c            Very warm water + more if ne
 
   * (don't use the crunchy kind) it looks too dry add a little more)
   This is the receipt that was on the BB from CELESTE BEATIE (TDFX72B).
   I don't deserve any credit for this wonderful bread.
    Celeste used the DAK Auto Bakery and I use the DAK Turbo on the turbo
   cycle. Turned out great. It is heavy (2 1/2 lbs.) I also used the
   crunchy bacon bits but I soaked them in warm water for about 30
   minutes. Only had to add 2 Tbsp of water to the 1-1/4 cup. All that
   like this should thank CELESTE. FROM: C HAROLD QUINN (FPHK52A)
   Reformatted by Elaine Radis
  
 
 
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