---------- Recipe via Meal-Master (tm) v8.02
  
       Title: APPLE SOMETHING
  Categories: Breadmaker
       Yield: 1 servings
  
            -DIANE HOFFMAN   (PXFB75B)
       1 c  Prepared inst van pudding
     1/4 c  Applesauce
     1/4 c  Water
       1    Egg, beaten
     1/2 ts Salt
       1 tb Sugar
       4 c  Flour
       1 tb Dry yeast
  
   Process on “dough” cycle. The filling would be 1/2 cup melted
   margarine or butter (I use 1/4 cup) topped with 1 cup brown sugar
   mixed with 3 TBS cinnamon. (I add raisins and nuts.) The topping is 4
   oz. cream cheese, 1/4 cup butter or margarine (I skip this) 1/2 tsp.
   vanilla, 1-1/2 cups powdered sugar and a teaspoon or two of milk.
   I've done these both “full fat” and “reduced fat.” It’s hard to tell
   the difference, so we go “reduced,” including using light
   (Neufchatel) cream cheese. I've tried ALL the fat free cream cheeses
   and NONE of them work. JUDITH PENZINER (GGMB18A)JUDITH PENZINER
   (GGMB18A) Happy baking!
                        Judy
  
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