*  Exported from  MasterCook  *
 
                          Swedish Limpa Bread (EB)
 
 Recipe By     : The Electric Bread Cookbook
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Abm                              Posted
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           water
    1 3/4  cups          bread flour
      1/4  cup           rye flour
    1      tablespoon    dry milk
    1      teaspoon      salt
    1      tablespoon    butter
      3/4  tablespoon    honey
      3/4  tablespoon    molasses
      1/2  cup           flat ale
      1/4  teaspoon      cardamom
      1/4  teaspoon      anise seed
      1/2  tablespoon    orange peel
    2      teaspoons     yeast
 
 Produce the flat ale by opening a dark beer and stirring until the bubbles are
dispersed.  Scoop off residual foam before measuring ale.
 Bake on regular cycle.
 
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