*  Exported from  MasterCook  *
 
                         OUTRAGEOUSLY OATMEAL BREAD
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Breadmaker                       Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    Yeast
      1/2  cup           Oats
    3      cup           Bread flour
      1/2  tablespoon    Salt
    1 1/2  tablespoon    Dry milk
    2      tablespoon    Oil
    2      tablespoon    Honey
    1 1/4  cup           Water
 
 Bring all ingredients to room temperature and pour into bakery, in order. Set
“baking control” at 11 o'clock. Select “white bread” and push Start.
 
   For added texture, add oats after the first knead or at the beep on the fruit
 and nut cycle.  For additional crunch, sprinkle a few oats on top of th loaf
 after the final rise.
 
   Tried this one yesterday, and not only was it good, it is GONE! I subbed
 applesauce for the fat with no problems. I've got a loaf working now, also
 subbing whole-wheat flour for part of the white and with 1/2 c sprouted wheat
 added.
 
 
 
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