*  Exported from  MasterCook  *
 
                  TANGY CRANBERRY BREAD FOR BREAD MACHINE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Bread                            Abm
                 Sauces                           Muffins
                 Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         REGULAR LOAF
      3/4   c            Cranberry juice
    2       c            White bread flour
    1       tb           Dry milk
    1       t            Salt
    1       tb           Butter
      1/3   c            Cranberries, dried
    3       tb           Orange marmalade
    2       ts           Fast rise yeast  **OR**
    3       ts           Active dry yeast
                         LARGE LOAF
      1/4   c            Cranberries, dried
    2       tb           Orange marmalade
    1       t            Fast rise yeast  **OR**
    2       ts           Active dry yeast
    1 1/4   c            Cranberry juice
    3       c            White bread flour
    2       tb           Dry milk
    1 1/2   ts           Salt
    2       tb           Butter
 
   Dried cranberries are sometimes called “ruby raisins.” SUCCESS HINTS:
 Place   dried cranberries away from water if baking on delayed time cycle.
 This   recipe can be baked with regular or delayed time baking cycles
 CALORIES:   182          PROTEIN: 10% CHOLESTEROL: 5.3mg CARBOHYDRATES: 78%
 SODIUM:   289mg          FAT: 12% ~- from ELECTRIC BREAD, Innovative Cooking
 Enterprises, Inc.       PO Box 240888, Anchorage, Alaska  99524-0888   
 
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