---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Salted Peanut Bread
  Categories: Breads, Breadmaker
       Yield: 1 servings
  
 --------------------------MICHAEL HATALA  RJHP21A--------------------------
 
 -----------------------------FOR 1-1/2 LB. LOAF-----------------------------
       1 pk Yeast
       1 c  Whole wheat flour
       2 c  Bread flour
     1/3 c  Nonfat dry milk
       3 tb Sugar
     1/2 ts Salt
       2 tb Butter
     3/4 c  Chopped salted peanuts
       1 c  Hot water
  
       1    Egg; room temperature                            
   Combine all ingredients, including the peanuts right      
   from the jar, select white bread and push start. Dry      
   roasted nuts may be used.                                 
   From Loafing It by DAK                                    
  
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