*  Exported from  MasterCook  *
 
                          BLUEBERRY OATMEAL BREAD
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Breadmaker                       Tested
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
           ---           ------COPYRIGHT 1994 S.
                         STEIGER-----------------
      1/2   tb           Yeast
    3       c            Flour, bread
    1       c            Oats
      1/2   tb           Salt
    1       tb           Sugar
    1       tb           Butter
   16       oz           Blueberries, canned -- measure
    1 5/8   c            -blueberries & juice
 
   Bring all ingredients to room temperature and pour
   except blueberries into bakery, in order.  Pour
   undrained blueberries into 2-cup measure. Add water or
   drain juice to indicated volume. Set “baking control”
   to medium. Select “white bread” and push Start.
   
   Tested in DAK 1-1/2 lb R2D2 bread machine.  Sylvia’s
   comment: came out great!
   
   MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
   71511,2253, Internet sylvia.steiger@lunatic.com,
   moderator of GT Cookbook and PlanoNet Lowfat &
   Luscious echoes
  
 
 
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