*  Exported from  MasterCook  *
 
                   CLASSIC WHITE BREAD FOR BREAD MACHINE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Breadmaker                       Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----REGULAR LOAF-----
      3/4   c            Water
    2       c            White bread flour
    1       tb           Dry milk
    1 1/2   tb           Sugar
    1       ts           Salt
    1       tb           Butter
    1       ts           Fast rise yeast  ***OR***
    1 1/2   ts           Active dry yeast
                         -----LARGE LOAF-----
    1 1/8   c            Water
    3       c            White bread flour
    1 1/2   tb           Dry milk
    2       tb           Sugar
    2       tb           Salt
    2       tb           Butter
    2       ts           Fast rise yeast  ***OR***
    3       ts           Active dry yeast
 
      +++  8 slices for regular, 12 slices for large loaf
   SUCCESS HINTS:
   ~-------------
   This makes great low fat croutons.  Lightly butter
   bread slices, cube, and bake at 350 degrees until
   crisp. This recipe can be made with the regular,
   rapid, or delayed time bake cycles.
   CALORIES: 171          PROTEIN: 12%
   CHOLESTEROL: 4.54mg    CARBOHYDRATES: 77%
   SODIUM: 323 mg         FAT: 11%
  
 
 
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