*  Exported from  MasterCook II  *
 
                           PEACHES 'N CREAM BREAD
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Penrod FGGT98B
    1      pkg           Yeast
    2 1/2  c             Bread flour
      1/2  c             Wheat flour
    1      tbsp          Gluten
      1/4  c             Brown sugar -- packed
    1      tsp           Salt
      1/4  tsp           Cinnamon
      1/4  tsp           Nutmeg
      1/8  tsp           Baking soda
      1/3  c             Chopped dried peaches
    1      c             Sliced -- canned peaches in
                         syrup (drained)
      1/3  c             Sour cream
    1      tsp           Vanilla
    1      tbsp          Margarine
      1/3  c             Peach juice warmed
 
 Use ingredients at room temperature. Add all ingredients into the pan in the or
 der listed. Select sweet bread and push Start. NOTE: Be sure to use peaches can
 ned in light syrup. NOTE: If dough is too dry, add another TBS of peach juice a
 fter 5 minutes of kneading.
 
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