*  Exported from  MasterCook  *
 
                               BEER RYE BREAD
 
 Recipe By     : 
 Serving Size  : 15   Preparation Time :0:00
 Categories    : Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -FHMN87A
    1       pk           Dry yeast
    2 1/4   c            Whole wheat flour
    1 1/4   c            Stale beer
    1 1/2   ts           Salt
    1 1/2   tb           Vegetable oil
    1 1/2   tb           Oat flour
    1 1/2   c            Rye flour
 
   Place all ingredient into the breadmaker. Process on the white bread
   cycle.
  
 
 
                    - - - - - - - - - - - - - - - - - -