*  Exported from  MasterCook II  *
 
                              Cheddar & Bacon
 
 Recipe By     : 
 Serving Size  : 9    Preparation Time :0:00
 Categories    : Breads                           Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         ERICKSON MMVH58B
    2 1/2  teaspoons     Yeast
    3      cups          Bread flour
      1/2  teaspoon      Salt
    1      tablespoon    Sugar
    1 1/3  tablespoons   Butter
    1      cup           Milk
                         -----ADD FOLLOWING 1ST KNEADING-----
      2/3  cup           Shredded cheddar cheese
      2/3  cup           Cooked -- crumbled bacon
 
 Add ingredients according to your machine’s directions.
 
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