*  Exported from  MasterCook  *
 
                           FRENCH BREAD II BY DAK
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Dak                              Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -SHARON WERTZ   (SBVD40A)
    2 1/2   ts           Yeast
    2       c            Bread flour
    1       t            Salt
    1       t            Sugar
    1       t            Butter
    1       c            Plus 1 T warm water
 
   Put all ingredients into the pan in the order listed. If your machine
   has a french bread cycle, use it, otherwise use white bread. I don't
   recommend the turbo (2 1/2 hour single rise) cycle for this bread -
   It is worth waiting 4 hours for!
  
 
 
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