*  Exported from  MasterCook  *
 
                         Abm 100% Whole Wheat Bread
 
 Recipe By     :
 Serving Size  : 14   Preparation Time :0:00
 Categories    : Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2 1/4  cups          Whole Wheat Flour
    1      tablespoon    Butter or margerine
    2      tablespoons   Vital gluten or gluten flour
    1      tablespoon    Barley malt liquid
    1      tablespoon    Dry milk
      7/8  cup           Water (1 c - 1 T)
    1      teaspoon      Salt
    1      teaspoon      Yeast
    1      teaspoon      Lecithin granules
 
 Dump yeast, dry ingredients, then liquid in pan. Bake on regular bake cyc=
 le.  Can also be baked on rapid.
 
  Alice in Houston
 
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