*  Exported from  MasterCook  *
 
                              ONION SOUP BREAD
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Breadmaker                       Quick
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -R.FRANCK [Rob]
 
    Unbleached Bread Flour 1 1/2 cup 2 1/4 cup Whole Wheat Flour 1/2 cup
   3/4 cup Active Dry Yeast 1 tsp. 1 tsp.
    Dry Onion Soup Mix 1 - 1 oz pkg. 1 - 1 oz pkg.
    Margarine  1 Tbs.  1 1/2 Tbs.
    Water   3/4 cup  1 1/4 cup
   
    Heat the water and pour over onion soup mix. Let cool to lukewarm
   before adding to bread. Bake on Medium temperature.
   
    Note--I needed to add about 1 Tbsp. more water. Rob.
   
    MM by Cathy Svitek
  
 
 
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