*  Exported from  MasterCook  *
 
                                PECAN BREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -PHILLIP BOWER   (FHMN87A)
    1       pk           Yeast
    3 1/4   c            Whole wheat flour
    1 1/2   c            Milk
    1       t            Salt
    1       tb           Corn oil
    1       c            Toasted chopped pecans
 
   Place ingredients in breadmaker. Process on white bread cycle. Any
   nut can be substituted for pecans.
    They don't really need to be chopped before placing in the
   breadmaker. Sometimes I need to add extra flour to this recipe. As
   always oat flour is a fine preservative and your bread will keep
   longer.
  
 
 
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