*  Exported from  MasterCook  *
 
                                 RICE BREAD
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -CHRISTINE ERICKSON MMVH58B
    2 1/2   ts           Yeast
    3       c            Bread flour
      1/2   ts           Sugar
      1/2   ts           Salt
    1 1/3   tb           Butter
    1       c            Water
    1       c            Cooked rice
 
   Note: any type of rice may be used for different flavors of bread,
   such as brown, wild, basmati, white, ect. Rice doubles in volumn when
   cooked. For example, cook 1/4 cup of rice grains in 1/2 cup water to
   obtain 1/2 cup cooked rice -- or just use leftover rice.
  
 
 
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