*  Exported from  MasterCook II  *
 
                            Rocky Roadhouse Cake
 
 Recipe By     : Cape Cod’s Night at the Chef’s Table
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes                            Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8                    eggs
      1/4  cup           oil
    1 3/4  cups          sour cream
    1      package       butterscotch pudding mix -- instant, 8 oz
    1      package       chocolate cake mix, devil’s food
    1      cup           walnuts -- chopped
      1/2  bag           miniature marshmallows
    8      ounces        miniature chocolate chips
    8      ounces        miniature butterscotch chips
 
 Break eggs into a large bowl and mix in the oil, sour cream, and
 butterscotch pudding mix.  Add cake mix.  Stir, but do not overmix.  Stir
 just long enough for the mix to be absorbed but not completely smooth.  This
 will be a heavy mix.  Add the rest of the ingredients.  Spoon into a greased
 and floured cake pan. Bake at 350^ for about 3/4 hour.
 ~Diana Rattray
 
 
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 NOTES : From The Roadhouse Cafe, Hyannis, MA