---------- Recipe via Meal-Master (tm) v8.04
  Categories: Desserts
       Yield: 1 servings
     1/2 c  Sugar
       3 tb Water
       8 oz Cream cheese; softened
       3    Eggs
       1 ts Vanilla
       1 cn Sweetened condensed milk
      13 oz Evaporated milk
   Caramelize the sugar and water.  When caramelized,
   pour into a 9-inch round pan. Preheat oven to 350.
   Put cream cheese, eggs, and vanilla in blender.  Blend
   until smooth.  Add condensed milk and blend again.
   Add evaporated milk and blend again. Pour over
   caramelized sugar in pan and set pan in another pan
   with has about one inch of water in it.  Bake for one
   hour.  Cool and invert on a plate.  Chill.