*  Exported from  MasterCook II  *
 
                           Cheesecake In A Glass
 
 Recipe By     : MR FOOD
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts                         
                 Cheesecakes
                 Blueberries
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      ounces        cream cheese -- softened
      3/4  cup           confectioners' sugar
      1/2  cup           sour cream
      1/2  teaspoon      vanilla extract
      1/2  cup           heavy cream -- whipped
    1      cup           graham cracker crumbs
      1/4  cup           butter -- melted
      1/4  cup           granulated sugar
    1      quart         fresh blueberries -- rinsed and patted
                          -- dry
 
 In a medium-sized bowl, with an electric beater on medium speed, combine
 the cream cheese, confectioners' sugar, sour cream, and vanilla until
 smooth. Fold the whipped cream into the cream cheese mixture until well
 combined. In a small bowl, combine the graham cracker crumbs, butter, and
 granulated sugar; mix well. Distribute half of the crumb mixture evenly
 over the bottom of 6 to 8 parfait glasses or dessert dishes. Top evenly
 with half of the blueberries, then half of the cream cheese mixture. Repeat
 the layers and serve immediately, or cover and chill until ready to serve.
 
 BUSTED BY MEG ANTCZAK 1/21/98
 
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