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* Exported from MasterCook * BLACK & WHITE CHEESECAKE Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Chocolate Cheesecakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 c Marshmallow creme OR 3/4 c Milk -- heated to boiling 1 c Mini-marshmallows 16 oz Cream Cheese, softened 9 oz Prepared Graham cracker -crust 3/4 c Sugar 1/4 c Unsweetened cocoa powder 1 pk Unflavored gelatin 1 t Vanilla (opt) 1/4 c Milk -- cold Spread marshmallow creme or scatter marshmallows over bottom of prepared crust; set aside. In blender, sprinkle unflavored gelatin over cold milk; let stand 2 minutes. Add hot milk; process at low speed until gelatin is completely dissolved, about 2 minutes. Add cream cheese, sugar, cocoa powder and vanila; process at high speed until blended. Gently pour into prepared crust and chill until firm, about 2 hours. Source: Readers Digest, April 1993 Typed by .\\ichele - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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