*  Exported from  MasterCook  *
 
                        COUNTRY LIFE TOFU CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Desserts                         Vegetarian
                 Cakes                            Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----CRUST-----
    5       c            Finely ground granola
      1/4   lb           Soy margarine
                         -----FILLING-----
    1       c            Soymilk -- -OR-
    1       c            -Dry Soyagen AND
    1       c            -Water
   20       oz           Tofu
      1/2   c            Dry fructose
      1/2   c            Refined soy oil
    1       tb           Vanilla extract
    1       t            Almond extract
    2       ts           Arrowroot powder
                         -----TOPPING-----
      3/4   c            Apple juice concentrate
    3       tb           Arrowroot powder
    6       c            Fresh strawberries
 
   Blend granola and margarine together in bowl.  Spread
   in oiled pie plate and bake at 350F for 5 min.  Blend
   filling ingredients in blender until smooth.  Pour
   into pie crust.  Bake at 350F for 20 min.  Mix 1/2 c
   of juice concentrate with arrowroot.  Simmer
   strawberries with 1/4 c of juice concentrate.  Add
   arrowroot mixture and simmer for 15 min more. Pour
   topping over cheesecake and cool before slicing.
  
 
 
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