*  Exported from  MasterCook  *
 
                    JOHN NUNZIATA'S CHOCOLATE CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Cheesecakes                      Chocolate
                 Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Graham wafer  crumbs
    5       tb           Butter - melted
    2       tb           Sugar
    2       tb           Chocolate - semisweetened,
                         Grated
    3                    Eggs
    1       t            Vanilla
    1       c            Sugar
    3       pk           Cream cheese - 8-oz.
   12       pk           Chocolate - semisweet,
                         1-oz. squares
    1       c            Sour cream
      3/4   c            Butter - melted
                         Whipped cream (optional)
 
   Contributed to the echo by: Fred Towner Originally
   from: Calgary Sun - Monday, June 18, 1990 John
   Nunziata’s Chocolate Cheese Cake
   
   Combine first four ingredients and press into the
   bottom of a 8-inch springform pan. Beat eggs and sugar
   with electric beater until a pale mixture. Mix well.
   Melt chocolate in double boiler. Stir in sour cream,
   butter and vanilla. Add to cheese mixture and stir.
   Pour batter into pan. Bake at 325F for 2 hours or
   until centre is firm. Cool on wire rack. Remove from
   pan. Chill and serve with whipped cream.
   
   Serves 10.
  
 
 
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