*  Exported from  MasterCook II  *
 
                             Autumn Cheesecake
 
 Recipe By     : Anita A. Matejka
 Serving Size  : 10   Preparation Time :0:15
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         ----Crust----
    1      c             graham cracker crumbs
    3      tbsps         granulated sugar
    1      tsp           cinnamon
      1/4  c             margarine -- melted
                         ----Filling----
    2      pkgs          fat-free  cream cheese -- (8 oz)
      1/2  c             granulated sugar
    2                    egg whites -- beaten
    1      tsp           vanilla
                         ----Topping----
    4      c             apples -- peeled/sliced thin
      1/3  c             granulated sugar
    1      tsp           cinnamon
 
 Preheat oven at 350.  Prepare sides of 9 springform pan with cooking spray.  
 To prepare crust, combine cracker crumbs, 3 tablespoons sugar, one 1 teaspoon 
 cinnamon, and margarine in mixing bowl.  Spread around springform pan, gently 
 pressing down.  To prepare filling, combine cream cheese, 1/2 cup sugar, egg 
 whites, and vanilla.  Pour batter into prepared crust.  To prepare topping, 
 combine apples, remaining sugar and cinnamon in a mixing bowl.  Spread evenly 
 on cheesecake layer.  Bake for approximately 60 minutes.
 
 
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