*  Exported from  MasterCook Mac  *
 
                          Black & White Cheesecake
 
 Recipe By     : <jopete@atlas.odyssee.net>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  c             Marshmallow cream OR
      3/4  c             Milk, heated to boiling
    1      c             Mini-marshmallows
   16      oz            Cream Cheese, softened
    9      oz            Prepared Graham cracker Crust
      3/4  c             Sugar
      1/4  c             Unsweetened cocoa powder
    1      pk            Unflavored gelatin
    1      ts            Vanilla (opt)
      1/4  c             Milk, cold
 
   Spread marshmallow cream or scatter marshmallows over bottom of prepared
   crust. Set aside. In blender, sprinkle unflavored gelatin over cold milk.
   Let stand 2 minutes. Add hot milk. Process at low speed until gelatin is
   completely dissolved, about 2 minutes. Add cream cheese, sugar, cocoa
   powder and vanila. Process at high speed until blended. Gently pour into
   prepared crust and chill until firm, about 2 hours.
 
                    
 
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