---------- Recipe via Meal-Master (tm) v8.05
       Title: Brownie Cheesecake Bars
  Categories: Cookies
       Yield: 30 servings
   1 1/2 c  All-purpose flour
   1 1/2 c  Sugar
     2/3 c  Butter or margarine; melted
     2/3 c  Cocoa
       3    Eggs; divided
     1/2 c  Milk
       3 ts Vanilla extract; divided
     1/2 ts Baking powder
       1 c  Chopped nuts; optional
       8 oz Cream cheese; soft
       2 tb Butter or margarine
       1 tb Cornstarch
       1 cn Sweetened condensed milk
      Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl.
   beat flour, sugar, melted butter, cocoa, 2 eggs, milk, 2 tsp. vanilla and
   baking powder until well blended. Stir in nuts. Spread into pan. In small
   mixer bowl, beat cream cheese, 2 T butter and cornstarch until fluffy.
   Gradually add sweetened condensed milk, then remaining 1 egg and 1 tsp.
   vanilla, beating until smooth. Pour over brownie batter. Bake 35 to 40
   minutes or until top is lightly browned. Cool; refrigerate. Cut into bars.
   Store covered in refrigerator.