*  Exported from  MasterCook  *
 
                            JONI “A”S CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Desserts                         Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----JONI'S SSMW41A-----
                         Graham cracker crumbs
    1      pound         Small curd cottage cheese
   16      ounce         Cream cheese (2 pkgs)
    1 1/2  cup           Sugar
    4                    Eggs
    1      pint          Sour cream
      1/3  cup           Corn starch
    2      tablespoon    Lemon juice
    1      teaspoon      Vanilla
      1/2  cup           Melted butter or margerine
 
 Grease 9 inch spring form pan and dust with graham cracker crumbs. sieve
 cottage cheese into bowl, add soft cream cheese and beat on high speed until
 well blended and creamy.Beating at high speed add sugar, then eggs, Reduce to
 med speed and add corn starch, lemon and vanilla. Beat until well Blended. Add
 melted butter (or marg) and sour cream. Beat until smooth.
 
 Pour into Pan. Bake in 325 degree oven about 1 hour and 10 minutes. Or until
 firm around edges. Turn off oven and let cake stay in oven for 2 hours. Remove
 and cool completely on wire rake. Chill before removing side of pan. Good Luck
 and Enjoy from Joni in S.Jersey
 
 
 
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