---------- Recipe via Meal-Master (tm) v8.04
  Categories: Cookies, Desserts
       Yield: 30 cookies
       1 c  Sweetened condensed milk
       4 tb Key lime juice
       4 tb All-purpose flour
       2 c  Unsweetened coconut flakes
       4 tb Sugar
   Preheat oven to 350 degrees F.  Grease 2 baking sheets.
   Combine the condensed milk, Key lime juice, and flour
   in a medium bowl. Stir in the grated coconut and then
   the sugar.  If using sweetened coconut, taste the
   mixture before adding the sugar.  Add the sugar only
   if you think it is necessary.  The cookie should have
   a tangy flavor from the Key lime juice.  Drop
   teaspoons of the mixture onto a baking sheet, leaving
   2 inches between each cookie; they will spread while
   baking. Bake for 25 minutes until they just start to
   turn golden. Remove from the pan to a rack to cool.
   Store in an airtight container.
   * Source: Keys Cuisine - by Linda Gassenheimer * Typos
   courtesy of: Karen Mintzias