*  Exported from  MasterCook  *
 
                                LACE COOKIES
 
 Recipe By     : 
 Serving Size  : 30   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/3   c            Butter or margarine
                         - softened
      2/3   c            Brown sugar, packed
      1/4   ts           Salt
      1/2   ts           Baking powder
    1       c            Rolled oats
      1/2   c            Chopped pecans
    1       tb           Milk
      1/4   ts           Lemon extract
 
   Cream butter and sugar until light and fluffy. Stir in salt, baking powder,
   oats, pecans, milk and lemon extract, blending well. Drop by teaspoons
   about 2 inches apart on ungreased baking sheets. Bake at 350F about 8
   minutes. Cool 2 to 3 minutes, then remove from baking sheet. If cookies
   harden before removal from sheet, reheat in oven a few minutes to soften.
   Cookies will be very thin and lacy. If desired, roll warm cookies, one by
   one, to form cornucopia shape, pinching points slightly.
  
 
 
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