---------- Recipe via Meal-Master (tm) v8.05
       Title: Holiday Shortbread Cookies
  Categories: Cookies
       Yield: 60 servings
       5 c  Flour
       1 c  Sugar
     1/2 ts Salt
       2 c  Cold butter
     In a large mixing bowl, conbine flour, sugar and salt. Cut in butter
   until mixture resembles fine crumbs. Pat into an ungreased 15 x 10 x 1-
   inch baking pan. Prick all over with a fork. Bake at 325' for 35 minutes or
   until center is set. Cook for 10-15 minutes. Cut into small squares.
   Continue to cool to room temperature.
   If Cooking for two: Cookies will keep in a storage tin or airtight
   container for several weeks.