---------- Recipe via Meal-Master (tm) v8.05
       Title: Lemon Cookies/st Louis Post
  Categories: Cookies
       Yield: 36 servings
       1 pk (2-layer-size) lemon cake
            (with pudding in the mix)
       2    Eggs
     1/3 c  Vegetable oil
       1 tb Lemon juice
     3/4 c  Chopped nuts
            Or flaked coconut
            Powdered sugar
   Recipe by: St. Louis Post-Dispatch 11/27/95
      Preheat oven to 375 degrees. Grease baking sheets. Combine cake mix,
   eggs, oil and lemon juice in large bowl. Beat at low speed with electric
   mixer until well blended. Stir in nuts. Shape into 1-inch balls; place on
   prepared cookie sheets, 1 inch apart.
      Bake 6 to 7 minutes or until lightly browned. Let cool 1 minute on
   cookie sheet. Remove to cooling rack; dust with powdered sugar. Yield:
   About 3 dozen.